Cover: KASHIYUKA
● A local trip around food.
◇ FOOD MAP
◇ FOOD TRIP
The restaurant you want to make your travel destination.
・ SHOKUDO YArn (Ishikawa / Komatsu)
・ Maruta (Chofu, Tokyo)
・ Acca (Okayama / Ushimado)
・ Restaurant UOZEN (Niigata / Sanjo)
・ Farmoon (Ginkakuji, Kyoto)
・ Yanagi (Gifu / Mizunami)
・ Il Cotecino (Yamagata / Yamagata)
・ Stomach (Okinawa / Nanjo)
◇ A DAY OF FOODIES
A hoodie day.
Yuri Nomura / The reason why famous stores gather for breakfast at .
◇ FERMENTATION
Eat local fermented foods.
・ Why do you eat fermented foods in the region now? / Hiraku Ogura
・ Fermented Doburoku / Tonoya Yo (Iwate / Tono)
・ Fermented soy sauce / Mari Kaion (Kagawa / Shodoshima)
・ Fermented Ishiri / Flat (Ishikawa / Noto)
・ Fermented vinegar / aceto (Kyoto / Miyazu)
◇ A DAY OF FOODIES
A hoodie day.
Sakiko Hirano / (Because it is an adult) A trip covered with wild plants.
◇ WINERY & DISTILLERY
A well-designed sake brewery tour.
・ Kanosuke Distillery (Kagoshima / Hioki)
・ Omine Sake Brewery (Yamaguchi / Mine)
・ Domaine tetta (Okayama / Niimi)
・ Mitosaya Herb Garden Distillery (Chiba / Otaki)
◇ SOUVENIR
Bring home a souvenir of taste.
◇ MORNING
To an inn that boasts breakfast.
◇ FOODIE'S TRIP
What kind of trip is that hoodie?
・ Minori Kai # Visit Kawaminami Town, Miyazaki Prefecture
・ Hitoshi Okamoto # If there is oden there
・ U-Zhaan # Curry I met in various places
・ Yoichi Nagano # A delicious trip to Okinawa, to the usual shop
…other
JAN: 4910125410690
Release Date: May 9, 2019
Publisher: Magazine House